| Transfer Course | UAB Equivalent | Effective Term |
| NHM 102-PRINC OF NUT | NTR 222-Nutrition And Health | Fall 1998 to End Of Time |
| NHM 103-NUTRITION TODAY | General Elective | Fall 1998 to End Of Time |
| NHM 104-Nutrition Today | General Elective | Fall 2023 to End Of Time |
| NHM 201L-Science of Food Preparation | General Elective | Fall 1993 to End Of Time |
| NHM 202-Intro to Hospitality Mgmt | General Elective | Fall 1996 to End Of Time |
| NHM 206L-Facilities Planning | General Elective | Fall 1993 to End Of Time |
| NHM 301L-Food Service Operations I | General Elective | Fall 1993 to End Of Time |
| NHM 306L-Nutrition Thru Life Cycle | General Elective | Fall 2015 to End Of Time |
| NHM 309L-Professional Baking | General Elective | Fall 1996 to End Of Time |
| NHM 310-Travel Tourism Resort Mgmt | General Elective | Fall 1993 to End Of Time |
| NHM 312L-Buffets and Banquets | General Elective | Fall 2009 to End Of Time |
| NHM 403-Quantity Food Management | General Elective | Fall 1993 to End Of Time |
| NHM 404-Nutrition for Early & Mid Chil | General Elective | Fall 1996 to End Of Time |
| NHM 404L-Nutrition for Early & Middle C | General Elective | Fall 1996 to End Of Time |
| NHM 410-Community Nutrition | General Elective | Fall 1993 to End Of Time |
| NHM 411-Housekeeping Operations | General Elective | Fall 1993 to End Of Time |
| NHM 412-Special Problems | General Elective | Fall 1993 to End Of Time |