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Transfer Course	UAB Equivalent	Effective Term
FDS 1805-Intro to Food Preparation	General Elective	Fall 1982 to  End Of Time
FDS 1810-Food Service Techniques	General Elective	Fall 1982 to  End Of Time
FDS 1811-Dining Hall Operations	General Elective	Fall 1982 to  End Of Time
FDS 1812-Introduction to Baking	General Elective	Fall 1982 to  End Of Time